Celebrate National Coffee Day early with a spirited twist. Join us for an intimate cocktail class on September 25, led by our expert bar team, where we’ll shake (and stir) two coffee-forward creations:
- La Dominicana – A simple yet decadent classic made with aged rum, coffee liqueur, and a touch of chicory whipped cream.
- Coffee Colada – A tropical-meets-tavern riff with bourbon, banana liqueur, cold brew, and coconut cream.
Warm, rich, and just the right amount of unexpected, these fall-ready cocktails are as easy to recreate as they are to sip.
**Interested in booking a cocktail class for a private event for up to 20 people? Please email hello@thejuntohotel.com for more information
