Where to Dine in Columbus on Game Day
You could always save your appetite for brats, handrolled soft pretzels, and loaded nachos at Ohio Stadium, but why not make a real day of it by exploring Columbus’ dynamic dining scene? Start right here at The Junto’s Little West Tavern, a friendly neighborhood spot offering both indoor and outdoor dining. With food coming straight from the wood fire and crisp craft beers and creative cocktails served ice cold, this is the place to get your game day started the right way. Open for lunch and dinner, the menu offers wood-fired steaks, rib roasts, and chicken straight from the hearth. More in the mood for a tipple and shareable snacks with a view? Brass Eye is our rooftop cocktail bar surrounded by oversized fireplaces and panoramic views of the Columbus skyline. Grab a seat, order a creative drink (Smores Old Fashioned, anyone?) and get into the spirit.
Want to sample Columbus’ best variety of fresh produce, meat, seafood, and international foods? Downtown Columbus is home to North Market, which has attracted hungry patrons for almost 150 years. Located four minutes away from The Junto by car, North Market is open seven days a week, giving you plenty of opportunities to stroll from counter to counter and sample all the amazing flavors, from Vietnamese pho to Philly cheesesteaks, Thai dumplings, Polish specialties, fresh oysters, and more. This is a gateway to global flavors, right in the heart of the city. North Market is just a few blocks away from Nationwide Arena, home to the Columbus Blue Jackets, making it a great pregame stop on the way to the arena. It’s also just a mile away from Lower.com Field, where the Columbus Crew play, so you can also fuel up before the soccer game.
A couple blocks from North Market and steps away from Goodale Park, you’ll find The Pearl, a local favorite gastropub offering seasonal seafood, shareable plates, and handcrafted cocktails in a classic diner environment featuring rich leather banquettes and white brick walls. You’ll feel like you’ve stepped into another era, but the food on offer is never stuck in the past. Here you’ll find all sorts of snackable favorites: tavern fries, tater tots, deviled eggs and fried pickles are all coming out of the kitchen hot and fresh. Then there’s the selection from the oyster room: oysters on the half shell or baked N’awlins-style. Peel and eat gulf shrimp or yellowfin tuna crudo. A shellfish tower for the real seafood lovers. As for entrees, choose from snapper, Arctic char, fish and chips, braised short rib, or a few different cuts of steak. Save room for dessert! Fresh pies are baked daily.